Pawpaws are tropical tasting fruits native to North America. They aren’t super hardy, so you may not find them in your backyard, but if you do, make a pawpaw fruit pie. The bold flavors in pawpaw fruit combine to make excellent desserts. If you are new to this fruit, learn how to prepare pawpaw fruit for a variety of delicious recipes. Pawpaw trees are relatively small and found as understory plants in forests. The plant is hardy to United States Department of Agriculture zone 5, but it doesn’t travel well, so it is rarely found in supermarkets. Wonder how to eat pawpaw fruit? Well first you have to get your hands on a nice ripe specimen, probably only available at seasonal farmer’s markets. How to Eat Pawpaw Fruit In areas where the trees grow wild, foraging for pawpaw fruit may turn up a few specimens. However, wild animals love the […]
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